Thursday, 17 January 2013

Chocolate Sorbet


Ingredients:


Water - two 1/2 cup
Sugar - 3/4 cup
Cocoa powder - 3/4 cup
Dark chocolate - 110g (unevenly powdered!!!)
Vanilla - 1tsp
Choco chips

Method:


Bring water n sugar to a boil in saucepan
reduce flame. Whisk in cocoa powder till smooth
return to heat n boil. After awhile, remove n icy.
Pour over dark chocolate & whisk till creamy uneven mixture!!!! (yummmmmmm.......)
add vanilla.
Place bowl in ice water bath.Stir occasionally.
After about 7 mins, freeze mix in freezer

n the best part.......
\.\.........Garnish with choco chips

n of work, take a glance at the pic..Thats exactly the way it looked when i was completed.........
\.\.........Heaven!!!!!!!!!!!

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