Chocolate Trifle

Ingredients:

1 (19.8 ounce) package brownie mix
 one (three.9 ounce) package instant chocolate pudding mix
 1/2 cup water
 one (14 ounce) can sweetened condensed milk
 one (8 ounce) container frozen whipped topping, thawed
 one (12 ounce) container frozen whipped topping, thawed
 one (one.5 ounce) bar chocolate sweet

Directions:

Prepare brownie mix according to package directions and chilled . Cut in to one inch squares.
In a large bowl, merge pudding mix, water and sweetened condensed milk. Mix until smooth, then fold in 8 ounces whipped topping until no streaks stay.
In a trifle bowl or glass serving dish, place half of the brownies, half of the pudding mixture and half of the 12 ounce container of whipped topping. Repeat layers. Shave chocolate onto top layer for garnish. Refrigerate 8 hours before serving.