2 cup flour
2/3 cup cocoa
one 2/3 cup sugar
one teaspoon baking powder
2/3 cup butter
2/3 cup milk
three eggs
A pinch of salt
Procedure:
Sift together cocoa, flour, baking powder & a pinch of salt. Beat eggs well & keep aside.
Mix butter & sugar.
Add milk.
Beat well, till fluffy.
Add eggs slowly & stir.
Fold in the flour mixture.
Add 2-3 teaspoons of water.
Pour in to a greased & floured pan.
Bake at 190C for 40-50 minutes in a preheated oven.
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